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Prep Time:

25 min

Start to Finish:

45 min

Makes:

48 appetizers

Burger Bites

These baby burgers will be a hit at any appetizer buffet, and they're perfect for little hands as well.

Ingredients

  • 1 can (11 oz) Pillsbury® refrigerated breadsticks
  • 1 egg
  • 3 tablespoons dried minced onion
  • 2 tablespoons milk
  • 1 tablespoon Worcestershire sauce
  • ½ teaspoon salt
  • 1/8 teaspoon pepper
  • ½ cup Progresso® plain bread crumbs
  • 1 lb lean ground beef
  • ½ cup ketchup

Directions

  1. Heat oven to 375°F. Separate dough into 12 breadsticks. Cut each into 4 pieces; place on ungreased cookie sheet.
  2. Bake at 375°F. for 10 to 12 minutes or until lightly browned. Immediately remove from cookie sheet; place on wire racks. Cool 5 minutes or until slightly cooled. Split each in half, keeping tops and bottoms together to form miniature buns.
  3. Reduce oven temperature to 350°F. Beat egg in medium bowl. Add onion, milk, Worcestershire sauce, salt and pepper. Stir in bread crumbs. Add ground beef; mix well. Press ground beef mixture into thin layer in bottom of ungreased 13x9-inch pan.
  4. Bake at 350°F. for 14 to 16 minutes or until thoroughly cooked. Cut into 48 rectangles (8 strips crosswise and 6 strips lengthwise). Fill buns with miniature burgers. Place ketchup in small bowl for dipping sauce. Serve immediately.

Nutritional Information

  • 1 Serving :
    • Calories : 45 (Calories from Fat: 15)
    • Total Fat : 1½g (Saturated Fat: 0½g, Trans Fat: 0g)
    • Cholesterol : 10mg
    • Sodium : 115mg
    • Total Carbohydrate : 5g (Dietary Fiber: 0g, Sugars: 1g)
    • Protein : 3g
  • Percent Daily Value* :
    • Vitamin A (%DV) : 0%
    • Vitamin C (%DV) : 0%
    • Calcium : 0%
    • Iron (%DV) : 2%
  • Exchanges :
    • Starch :
    • Other Carbohydrate : 0
    • Vegetable : 0
    • Fat :
  • Carbohydrate Choices :  0.5
* Percent Daily Values are based on a 2,000 calorie diet.

Recipe Tip:

Special Touch

Create that special crunchy top by pressing sesame seed into the tops of some or all of the buns before baking.