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Prep Time:

20 min

Start to Finish:

20 min

Makes:

4 large sandwiches

Grands!® Grilled Cheese Sandwiches

Biscuits do bread one better and make a grand grilled cheese sandwich!

Ingredients

  • 1 can (16.3 oz) Pillsbury® Grands!® refrigerated buttermilk biscuits (8 biscuits)
  • 2 teaspoons vegetable oil
  • 8 slices (2/3 oz each) American cheese

Directions

  1. Separate dough into 8 biscuits. Press or roll each to form 5 1/2-inch round.
  2. In 10-inch skillet, heat oil over medium heat until hot. Add biscuit rounds, a few at a time; cook 3 minutes. Turn; cook about 3 minutes longer or until light golden brown. Remove from skillet.
  3. Place 2 slices of cheese on each of 4 biscuit rounds. Top with remaining biscuit rounds.
  4. Return to skillet; cook 2 to 3 minutes or until golden brown. Turn; cook about 2 minutes longer or until cheese is melted.

Nutritional Information

  • 1 Serving :
    • Calories : 550 (Calories from Fat: 290)
    • Total Fat : 32g (Saturated Fat: 13g, Trans Fat: g)
    • Cholesterol : 40mg
    • Sodium : 1730mg
    • Total Carbohydrate : 49g (Dietary Fiber: 1g, Sugars: 9g)
    • Protein : 16g
  • Percent Daily Value* :
    • Vitamin A (%DV) : 10%
    • Vitamin C (%DV) : 0%
    • Calcium : 30%
    • Iron (%DV) : 15%
  • Exchanges :
    • Starch : 3
    • Fruit :
    • High-Fat Meat : 1
    • Fat :
* Percent Daily Values are based on a 2,000 calorie diet.