Grands!® Grilled Cheese Sandwiches
Biscuits do bread one better and make a grand grilled cheese sandwich!
Ingredients
- 1 can (16.3 oz) Pillsbury® Grands!® refrigerated buttermilk biscuits (8 biscuits)
- 2 teaspoons vegetable oil
- 8 slices (2/3 oz each) American cheese
Directions
- Separate dough into 8 biscuits. Press or roll each to form 5 1/2-inch round.
- In 10-inch skillet, heat oil over medium heat until hot. Add biscuit rounds, a few at a time; cook 3 minutes. Turn; cook about 3 minutes longer or until light golden brown. Remove from skillet.
- Place 2 slices of cheese on each of 4 biscuit rounds. Top with remaining biscuit rounds.
- Return to skillet; cook 2 to 3 minutes or until golden brown. Turn; cook about 2 minutes longer or until cheese is melted.
Nutritional Information
- 1 Serving :
- Calories : 550 (Calories from Fat: 290)
- Total Fat : 32g (Saturated Fat: 13g, Trans Fat: g)
- Cholesterol : 40mg
- Sodium : 1730mg
- Total Carbohydrate : 49g (Dietary Fiber: 1g, Sugars: 9g)
- Protein : 16g
- Percent Daily Value* :
- Vitamin A (%DV) : 10%
- Vitamin C (%DV) : 0%
- Calcium : 30%
- Iron (%DV) : 15%
- Exchanges :
- Starch : 3
- Fruit : 0½
- High-Fat Meat : 1
- Fat : 4½
* Percent Daily Values are based on a 2,000 calorie diet.