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Prep Time:

15 min

Start to Finish:

30 min

Makes:

48 snacks

Mini Crescent Dogs

Mini sausages are all wrapped up in flaky crescents in an all-time favorite appetizer.

Ingredients

  • 2 cans (8 oz each) Pillsbury® refrigerated crescent dinner rolls
  • 48 cocktail-size smoked link sausages or hot dogs (from two 14-oz packages)

Directions

  1. Heat oven to 375°F. Unroll both cans of the dough; separate into 16 triangles. Cut each triangle lengthwise into 3 narrow triangles.
  2. Place sausage on shortest side of each triangle. Roll up each, starting at shortest side of triangle and rolling to opposite point; place point side down on 2 ungreased cookie sheets.
  3. Bake 12 to 15 minutes or until golden brown, switching position of cookie sheets halfway through baking. Immediately remove from cookie sheet. Serve warm.

Nutritional Information

  • 1 Serving :
    • Calories : 60 (Calories from Fat: 35)
    • Total Fat : 4g (Saturated Fat: 1g, Trans Fat: g)
    • Cholesterol : 5mg
    • Sodium : 230mg
    • Total Carbohydrate : 5g (Dietary Fiber: 0g, Sugars: 1g)
    • Protein : 2g
  • Percent Daily Value* :
    • Vitamin A (%DV) : 0%
    • Vitamin C (%DV) : 0%
    • Calcium : 0%
    • Iron (%DV) : 2%
  • Exchanges :
    • Fat : 1
  • Carbohydrate Choices :  0
* Percent Daily Values are based on a 2,000 calorie diet.